I have a passion for cooking, I love creating dishes from scratch. My grandma's strict discipline of cooking has taught me well on how to balance the flavour, cook the right texture, and pick the best produce. My travels has opened my eyes on different palate and beautiful plating of dishes, mixing the Asian and the western fusion. You're in for a treat! Guarantee a simple yet delish dish in a homey environment.
A taste of Asia
Side dish of kimchi and stir fry veggie with dried baby prawns. For the entree, tender Halal Beef slow cook for 2 hours in a special secret sauce made from veggie and fruit, a hint of spicy for a kick. Added with carrots, white radish and dried shiitake mushrooms. Finish off with fresh parsley. Served with sushi rice. For dessert, Japanese green tea cake. Complimentary seasonal fruit drinks with rose or white wine. (non alcoholic can be requested). Let's appreciate a taste of Asia together !